A vibrant cool blue colour (133) used extensively in many food applications due to its excellent all-round stability, high colour strength and is available in both lake and dye forms. Your Hawkins Watts technical team can support compliance to FSANZ limited application and maximum level permissions.
Stability (1=Poor, 5=Excellent)
| Light | 5 |
| Heat | |
| 100°C | 5 |
| 200°C | 5 |
| Alkali | 5 |
| Fruit Acids (Citric / Tartaric) | 5 |
| Preservatives | |
| Benzoic Acid | 5 |
| Sulphur Dioxide | 5 |
Structural Formula
