Paprika

Paprika (160c) is an orange-red colour and comes in oil soluble and water soluble emulsions. It is stable to heat and acid and used in sauces, snacks, and dairy.

Stability

Light FastnessFair
TemperatureFair
SO2 ResistantMedium
Colour at pH
pH 3Orange
pH 5Orange
pH 7Orange
pH 7-9Orange