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In production environments where food may potentially come into contact with machinery, adhesion to the production surface may be an issue. Thankfully there are several suitable food-grade ingredients which can be used to facilitate easier production.
 Lecithin -
By its nature lecithin has good tin release and anti-stick characteristics. A
combination
of lecithin and vegetable oil can be beneficial in many applications.
Emulsifiers -
We
have a range of emulsifiers that are effective in developing tin release agents.
Please contact us for more information.
In addition some of the specialty
emulsifiers can be used as lubricants, especially where silicon-based
compounds are unsuitable (e.g. a cake bakery).
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