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Mono Di Glycerides (E471),
also known as Glycerol monostearate or GMS,
was one of the first groups of emulsifiers to be used in
the food industry and their widespread use
continues.
Hawkins Watts New Zealand offers several Palsgaard Mono
Di Glycerides suitable
for use in wide range of dairy and ice cream systems and sauces.
 Please contact
Hawkins Watts New Zealand for dose and application
information.
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For
more information on Palsgaard,
our suppliers of Mono Di Glycerides, click
here. |
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